Palma de Mallorca is a benchmark for ice cream lovers, so if you’re looking for the best artisanal ice creams in Palma de Mallorca, we present you with an extensive selection of the best ice cream parlours in Palma. From traditional flavours to innovative creations, discover where to eat ice cream in Palma.
If it’s your last day in Palma de Mallorca and you don’t know where to leave your luggage, we have lockers in Plaza de España. Our facility is open 24 hours a day, allowing you to leave any type of belongings (backpack, suitcase, shopping bags, etc.). Security is one of our priorities, hence we have video surveillance cameras.
Where to try the best artisanal ice creams in Palma de Mallorca?
The city has ice cream parlours on practically every street, as they are a major attraction for both locals and tourists. We’d like to highlight that we’ve compiled the following selection based on positive customer reviews and the wide variety of flavours available.
Before trying the ice cream, we also recommend sampling Palma de Mallorca’s gastronomy in any of its bars and restaurants. We’re sure you won’t be disappointed.
Can Miquel
This ice cream parlour was founded in 1979, making it one of the oldest and most traditional on the island. It has stayed faithful to its history by offering only artisanal ice creams made with local and seasonal ingredients. Its commitment to quality has made it a must-visit spot for those looking for the best artisanal ice cream in Palma de Mallorca.
At Can Miquel, traditional flavours (strawberry, chocolate, vanilla, etc.) stand out, as well as all kinds of innovative creations. You can order ice cream in a cup, tulip-shaped wafer, or cone. Moreover, their menu includes specialities where ice cream takes centre stage, such as “coca de patata” with a scoop of ice cream or “ensaimada” with fresh whipped cream.
We’d also like to highlight that the interior still preserves its original charm, as if time hasn’t passed at all.
To try Can Miquel’s magnificent ice cream, head to Calle Montcades, 9.
Gelats Paco
The history of Gelats Paco dates back to the 1930s, making it another of the city’s icons for quality artisanal ice cream. Proof of this is that they have two ice cream parlours in the city: one on Calle Benet Fons i Fàbregues, 18, and another on Calle Blanquerna, 10.
The ice creams on their menu are divided into three categories:
- On one hand, those made with a milk base, such as coffee, bonbon, almond, chocolate, cream, or strawberry, among many others.
- The water-based ones have more tropical flavours (raspberry, mandarin, mango, etc.).
- And finally, special ice creams made with soy or rice beverages.
They also make excellent granitas with a wide variety of flavours, alongside traditional ones. Additionally, they have pastries in case you wish to have a snack or breakfast with good coffee.
Iceberg
The Iceberg ice cream parlour is also considered one of the best in Palma, as it was awarded 76th place in the World Ranking at the Gelato Festival World Masters, an event bringing together the best gelato makers worldwide. Its recognition is such that it has 30 points of sale spread across the island.
But what’s their secret? Their flavours stand out for their innovation and originality, creating unique flavours while maintaining strong traditional roots. Additionally, during their production process, they use natural ingredients and local fruits from Mallorca. For example, they offer aloe vera, passion fruit mojito, or lemon with basil ice cream.
On the other hand, they are also very famous for their iconic black ice cream cups in different sizes.
Gelateria La Romana
Italian tourists are a significant market for the city, and therefore, an Italian ice cream parlour couldn’t be missing.
Gelateria La Romana is located at Plaza Puerta Pintada 1, right in the heart of Palma. It also enjoys extensive international recognition, as it is present in numerous countries and cities (Dubai, Bucharest, Torino, etc.).
All the ice creams on their menu are made daily in their workshop, also using fresh and natural ingredients. Additionally, we’d like to highlight their crêpes and waffles made with organic eggs, along with the option to accompany any sweet treat with good Italian coffee.
Can Joan de s’Aigo
Visiting Can Joan de s’Aigo is an authentic journey back in time, as it has preserved its original decoration and style: wooden tables and chairs, tiled floors, large lamps, etc.
Founded in 1700, it’s one of the oldest ice cream parlours in Europe. Its more than three centuries of history have made it a city landmark and, therefore, one of the best places to find the finest artisanal ice creams in Palma de Mallorca, especially the almond flavour, as it is their most famous.
It’s very popular among locals, as it’s tradition to go there for hot chocolate and ensaimadas after midnight mass on Christmas Eve.
Enjoy the best artisanal ice creams in Palma de Mallorca! Additionally, you can also book one of the many tourist activities in Mallorca, especially if you’re staying longer than one day on the island.
Sevilla